RADIO AFRICA IS AT COFFEE BAR EVERY THURSDAY AND FRIDAY FROM 6:30PM TO 10:30PM.
Reservations accepted but not necessary. To make a reservation call Radio Africa and Kitchen at 415-637-7343 or email [email protected]
We hope you will join us for a menu inspired by Eskender's
travels in Ethiopia & Zanzibar!
Shiro: Ethiopian Chickpea Hummus with edamame relish 6
Radio Africa Rainbow Trout Bacala with harissa 8
Seared Sushi grade white tuna with avocado, red cabbage and Serrano chilies 8
Cauliflower & potato soup with red lentils and raita 8
Wild arugula salad with roasted beets, toasted cashew and Sonoma goat cheese 8
30 for all
Main
Tanzanian style octopus, bass & shrimp stew with white beans, red onions,
green peppers and coconut 18
Roasted leg of lamb with berbere sauce, spinach, couscous and almonds 18
Mushroom wot with couscous; Mustard greens with flax seeds;
Roasted eggplant with artichoke & pistachio salsa 16
Dessert
Fried banana with organic vanilla ice cream & fresh
Zanzibar clove chocolate sauce 6
Radio Africa offers a tasting menu for $40 per person, per table